"Vegas" Lasagna

Ingredients:

• lasagna noodles 
• sausage 
• fresh spinach 
• ricotta cheese 
• mozzarella cheese 
• pasta sauce 

Directions:

1. Preheat oven to 350 degrees. Boil lasagna noodles until mostly cooked
2. Cook sausage, add pasta sauce 
3. In a 9 1/2 by 13 inch baking pan/dish put a thin layer of the pasta sauce at the bottom 
4. Put a layer of noodles, then cheese, then raw spinach, then the sausage/pasta sauce 
5. Repeat until everything is used up, ending with a layer of mozzarella cheese 
6. Cook for 30 minutes or until heated all the way through 

This is "Vegas" only because this was made the night before I went to Las Vegas with my mom and the leftovers served as Paul's dinner for the duration of the trip. It's quite delicious and a more flavorful spin on your classic lasagna. Yummmy